Bistro By The Sea - Morehead City, NC

April Happenings @ the ‘stro!

Back by popular demand–The BBTS’s Wine & Food Pairing Series 2013

on Thur., April 25 @ 6:15 p.m. in the Bistro Burlesque Club.

The Bistro Wine & Food Pair. Series 2013 @ 6:15 p.m.

Nat Gunter, Cultivate Winemaker, Thurs., 4-25, 2013

$15++ per person for 5 wines & 5 food Pairings

Reservations Requested: Libby@bistro-by-the-sea.com.72-18-139-243.serv15.temphostspace.com or

252-247-2777

Wine                                                                                      Food

Double Blend Pinot Grigio            Tri colored Cheese Tortellini  & Veggie salad, Tossed w/Pesto

Italy

Dream Walking Chardonnay                  Scampi Frog Legs over Jasmine Rice & Toasted Almonds

Mendocino & Sta. Rita Hills, CA              

Copa Cabana Red Blend                           Duck Breast & Plum  Sauce w/Grilled Red Skin Potato

Chile                                                             

The Gambler Malbec                                 Blackened Tenderloin  Over Rigatoni, Mushrooms & Veal Demi Glass

Argentina

Wonderlust Chardonnay                 Pineapple Crème Brulee Topped w/Caramelized Bananas

WINE ORDER FORM

Type of Wine                       Price              Qt.                  Total

 Tasting: $15 x _____=_____(Plus 20% tip & 6.75% Tax)=_________

 Double Blend Pinot Grigio: $15 x________=___________

Dream Walking Chardonnay: $25 x______=______

Copa Cabana Red Blend: $12 x _________=___________

The Gambler Malbec: $16 x__________=__________

Wonderlust Chardonnay: $12 x _________=____________

 


DINING HOURS

Tuesday through Thursday:
5 to 9:30 p.m.
Friday & Saturday:
5 to 10 p.m.

BAR & LOUNGE HOURS

Tuesday through Thursday:
5 till ?

BANQUET

Sunday through Saturday depending on size of group.

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